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VIN GROTTO
Café and Wine Bar
813 Pacific Avenue
Tacoma, WA 98402
(253) 722-5079
www.vingrotto.com
*some menu items may change without notice
Hours: Mon. 11:00 am to 2:00 pm
Tue. & Wed. 11am to 8pm, Thu. &
Fri. 11am to 9pm, Sat. 5 to 9pm
STARTERS
Cheese Plate 3/$13.00 or 5/$18.00
An assortment of artisanal or imported cheeses, accompanied by seasonal
fruit and roasted nuts.
Antipasti - $14.00
An assortment of fine cheeses, cured meats and marinated vegetables.
Roasted Garlic & Pierre-Robert - $10.00
Garlic Only - $5.00
Served with French baguette and a select French triple crème.
Step aside Brie, this is the real stuff. (Extra head of garlic -
$2.00)
Select Balsamic & Olive Oil with Rustic Rosemary Bread*
- $8.00
The select vinegar that we have chosen for this appetizer has been
aged for 18 years and the Italian olive oil is extra virgin.
Prosciutto and Comte Pinwheels - $10.00
Prosciutto, Comte (French gruyere) and fresh basil wrapped in flaky
puffed pastry.
* $2.00 CHARGE FOR EXTRA BREAD *
HANDFULS
All sandwiches are served with a lunch sized
house salad
Proscuitto and Brie - $8.50
Italian ham and French brie accompanied by a rosemary-fig confit
and mixed greens on ciabatta.
Spicy Tuna Wrap - $8.00
Albacore chunk tuna, capers, jalepenos, roasted red peppers in a
lemon-mayonaise dressing and served in a whole wheat wrap with mozzarella
cheese and mixed greens.
Grilled Vegetable - $8.50
Tomatoes, portobello mushroom, roasted red peppers, red onion, provolone,
guacamole and fresh basil leaves served on ciabatta.
Smoked Turkey - $8.50
Generous amounts of smoked turkey are layered on a mixture of mango
chutney, bleu cheese and mayonnaise and served on ciabatta bread.
Classic Ruben - $9.00
Generous layers of warm pastrami and sauerkraut, special house Thousand
Island dressing and melted Swiss cheese on rye bread.
SOUP OF THE DAY
Please ask your server for today’s soup
Cup - $3.50 Bowl - $5.00
HALF A SANDWICH WITH HALF A HOUSE SALAD OR CUP OF SOUP
- $8.00
(Your choice of Proscuitto and Brie, Smoked Turkey and Stilton or
Ham and Swiss)
1/2 HOUSE SALAD & CUP OF SOUP - $8.00
HALF A SANDWICH, SMALL VIN GROTTO SIDE SALAD AND CUP OF
SOUP - $10.00
GREENS
Served with warm rosemary bread
Caprese Salad - $8.00
Tomatoes, basil and fresh mozzarella drizzled with extra-virgin
olive oil and balsamic vinegar.
Spinach and Orange Salad with Warm Goat Cheese - $8.00
Spinach greens, Mandarin oranges and red onion tossed in a sherry
wine vinaigrette then topped with a warm pecan encrusted disk of
goat cheese.
Garlicky Greek Salad - $8.50
Romaine, cucumber, tomato, feta, salami, Kalamata olives, red onion
and artichokes tossed in a red wine, lemon and GARLIC dressing.
Vin Grotto House Salad - $8.00
Mixed greens, seedless red grapes, bleu cheese, and honey roasted
nuts tossed in a balsamic vinaigrette.
AFTERTHOUGHTS
Crème Bruleè - $6.00
This classic custard inherits its delicate flavor from the simple
mixture of cream and egg, then browned to perfection. This dessert
is made to order, so please allow a few minutes.
What's the dessert special (s)?
Please ask your server for this month’s temptation!
SODAS AND WATERS
Voss Sparkling Water - $3.00
Coke, Diet Coke or Sprite - $2.00
Tazo Organic Iced Green Tea - $3.00
Drip Coffee - $2.50
Hot Tea - $2.50
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